Friday, February 6, 2009

Chicken in Wine sauce

2 whole chicken breasts
1 can cream of mushroom soup
1 cup of white cooking wine
1 small can of mushrooms
1 cup sour cream

pre heat oven to 350

Place chicken in a baking dish.

Mix soup, wine, mushrooms, and sour cream together.

Pour over chicken and sprinkle with paprika.

Bake covered at 350 for 1 hour