Wednesday, April 16, 2008

Apple Cake

2 cups white sugar
3 cups sifted all-purpose flour
1 teaspoon salt
1 1/2 teaspoons baking soda
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves

Stir the sugar flour, salt, baking soda, nutmeg, cinnamon and cloves, divide this mixture into three pint sized mason jars or bags. (Each jar will be full, minus one or two tablespoons.)

Apple Cake Preparation

1 Apple Cake Mix
2 Large Eggs
2 Cups Chopped Apples (any variety, peeled or unpeeled)
3 Tablespoons Oil
1 Cup Chopped Walnuts or Pecans (optional)

Preheat oven to 350 degrees

Combine ingredients in a large bowl and stir until mixed.

Bake in greased 8 x 8 pan or a 10” deep-dish pie plate. For 45-55 minutes. Cool and serve.